Food ScienceI studied Food Science in college and worked in research and development for a food manufacturer for 10 years before becoming a small business owner in the food industry. The following is what I have learned. Food Science Industry LinksResearch Chefs AssociationIFT - Institute of Food TechnologistsAIB - American Institute of Baking Food Microbiology Food Chemistry Flavor Food Safety Product DevelopmentHydrocolloidsTriangle testShelf life study